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Why every restaurant should copy McDonalds' famous 'Do You Want Fries With That' cross-sell

McDonald's iconic cross-selling strategy, epitomized by the phrase "Do you want fries with that?", has been a cornerstone of the company's success, significantly boosting its profitability and serving as a model for businesses worldwide. This strategy is not just a simple sales tactic but a deeply considered approach that has been meticulously implemented and refined over the years.

Why It Works

The effectiveness of McDonald's cross-selling strategy lies in its simplicity and alignment with consumer behavior. The phrase "Do you want fries with that?" is strategically designed to offer a complementary product that enhances the customer's original purchase, typically a burger. This approach works because it leverages the natural pairing of burgers and fries, making the additional purchase feel like a logical extension rather than an upsell. By offering a product that is relatively inexpensive compared to the main item, McDonald's minimizes customer resistance and increases the likelihood of a positive response.

This strategy capitalizes on the high-profit margins of fries and drinks, which are significantly higher than those of burgers. By increasing the average order value with these high-margin items, McDonald's boosts its overall profitability. This tactic is akin to the "gum at the checkout counter" strategy, where small, inexpensive items are placed near the checkout to encourage impulse purchases

How McDonalds makes it work

This strategy is embedded in McDonald's operational processes, and has been for more than a quarter of a century. Employees are trained to consistently ask customers if they would like to add fries or make their order a meal. This question is posed at the point of sale when customers have already committed to making a purchase, making them more receptive to additional offers. There is almost no downside. The timing is crucial, as it taps into the customer's decision-making process when they are most likely to say yes to a small add-on.

McDonald's also ensures that the cross-sell offer is clear and straightforward, avoiding overwhelming customers with too many options. By focusing on a few complementary items, McDonald's simplifies the decision for the customer, increasing the chances of a successful cross-sell. This approach is supported by extensive training and a corporate culture that emphasizes the importance of cross-selling as a key component of customer service and sales strategy.

What Prompted It

The development of this cross-selling strategy was driven by McDonald's need to maximize revenue and profitability from each customer visit. In the competitive fast-food industry, increasing the average transaction value is more cost-effective than acquiring new customers. Cross-selling allows McDonald's to leverage its existing customer base, enhancing profitability without incurring additional marketing costs.

It's way cheaper to sell more to an existing customer than it is to acquire a new customer.

The strategy also aligns with McDonald's broader business model, which focuses on efficiency and scalability. By standardizing the cross-selling process across its global operations, McDonald's ensures consistency in customer experience and maximizes the impact of the strategy. This approach reflects McDonald's commitment to innovation and continuous improvement, as the company has consistently adapted its menu and service offerings to meet changing consumer preferences and market conditions.

McDonald's cross-selling strategy, encapsulated in the phrase "Do you want fries with that?", is a masterclass in simplicity and effectiveness. It demonstrates how a well-executed sales tactic can significantly enhance profitability by increasing the average order value through complementary product offerings.

This strategy not only boosts McDonald's bottom line but also serves as a valuable lesson for businesses across industries on the power of cross-selling to drive revenue growth. By understanding customer needs, timing offers effectively, and keeping the process simple, McDonald's has turned a simple question into a billion-dollar strategy.

So the question every business needs to ask is what's your 'Do you want fries with that?'